Soy lecithin kuayog cov zaub mov emulsifier feem ntau siv nyob rau hauv kev lag luam khoom noj khoom haus, yog li nws nplua nuj {1} {kua txiv, txhim kho kev nco, thiab tiv thaiv lub siab lwm yam .
Cov lus qhia
| Cov khoom | Lub hom phiaj | ||||
| Kev tshwm sim | Daj rau xim av translucent, viscous kua | ||||
| Tus ntxhiab | Cov ntxhiab tsw ntxhiab, tsis muaj ntxiv | ||||
| Insoluble hauv Acetone | Ntau dua los yog sib npaug rau 60% | ||||
| Peroxide tus nqi, MMOL / KG | Tsawg dua los yog sib npaug rau 5 | ||||
| Dej | Tsawg dua los yog sib npaug rau 1.0% | ||||
| Acid tus nqi, mg koh / g | Tsawg dua los yog sib luag rau 28 | ||||
| Viscosity 25ºC | 8000- 15000 cms | ||||
| Etaws insoluble | Tsawg dua los yog sib npaug rau 0.3% | ||||
| Toluene / Hexane Insoluble | Tsawg dua los yog sib npaug rau 0.3% | ||||
| Hnyav Hlau Raws Li Fe | Tsis pom | ||||
| Cov Hlau Hnyav Li Pb | Tsis pom | ||||
| Tag Nrho Cov Phaj Suav | 100 cfu / g max | ||||
| Colifws suav | 10 mpn / g max | ||||
| E coli (cfu / g) | Tsis pom | ||||
| Tus nees salmonlia | Tsis pom | ||||
| Staphylococcus aureus | Tsis pom | ||||
Yam ua hauj lwm
Ncua Kev Laus:Soy Lecithin tuaj yeem txhim kho lub cev metabolism, muaj kev txhim kho ntawm tes ntawm lub cev thiab kev ua haujlwm ntawm lub cev thiab kev ua kom zoo nkauj thiab kev ua haujlwm ntawm cov metabolism hauv cell, Li no ncua kev laus .
Tiv thaiv cov kab mob plawv thiab cerebrovases:Soy Lecithin tuaj yeem tsoo cov roj cholesterol thiab cov roj ntsha ua rau lub siab tawv, thiab tiv thaiv cov hlab ntshav, kom tsis txhob muaj cov ntshav viscround, thiab tiv thaiv cov hlab ntshav thiab cov kab mob plawv thiab cov kab mob cerebrovases.
Lub hlwb-txhawb thiab ntse-txhawb zog:Soy Lecithin tuaj yeem muab cov as-ham txaus rau lub hlwb hlab ntsha, ua rau lub hlwb paub ntau, thiab kev ua haujlwm zoo .
Daim ntawv thov
Kev Lag Luam Khoom Noj: Soy Lecithin kuayog siv nyob rau hauv kev lag luam khoom noj ua tus emulsifier, thickener, khoom noj kom zoo, ua khoom noj kom huv, thiab lwm yam ntxiv,} Lecithin kua kuj siv tau hauv kev kho tshuaj txhuam hniav. nws tuaj yeem hloov lub luag haujlwm ntawm dej kom huv, thiab cov tshuaj tsw qab, thiab tshuaj txhuam hniav ceev, ua kom cov tshuaj txhuam hniav ceev, ua kom cov tshuaj txhuam hniav {}}
Ua Liaj Ua Teb:SoyBean kua yog siv nyob rau hauv kev ua liaj ua teb los txhim kho cov txiv hmab txiv ntoo {}} Cov nyhuv txiv hmab txiv ntoo thiab txuas ntxiv rau cov kab mob hydroases thiab cov kab tsuag qoob loo thiab cov kab kab tsuag xws li zaub thiab mov .
Kev Lag Luam:Soy Lecithin kua yog siv los ua kom cov ntsiab lus pub zaub mov, amino acids, thiab ua kom muaj roj-doluble Vitamin e, thiab nce cov khoom noj muaj txiaj ntsig ntawm pub pub rau pub.
Txheej Kev Lag Luam:Nyob rau hauv cov xim pleev xim thiab cov xim tha xim, soy lecithin kua tsuas yog siv nws cov kev ua si kom tsis txhob muaj dej nag, ua kom muaj kev tiv thaiv kom luv, ntsuas nyiaj, thiab wettity {}.
Soy lecithin kuatej zaum yuav khaws cia rau 24 lub hlis ntawm chav sov hauv unpoocted thawj mob taub hau, muaj kev tiv thaiv los ntawm tshav kub, noo noo thiab nyob rau hauv nruj dua kaw cov thawv tso tawm.
Vim li cas thiaj xaiv HSF?
{{01.} Cov tuam txhab tsim kho tshiab: tsom rau kev txhim kho cov khoom ntuj muaj tseeb nrog 22 atented teatorianies.
{{0 {0} Thoob Ntiaj Teb Cov Lus Cog Tseg Thoob Ntiaj Teb: Hla ISO9001, ISO22000, HAMAL, HALAL thiab organic thiab lwm yam.
{3.} tshaj lij thiab paub txog R & DUAB los ntawm cov tsev kawm ntawv muaj txiaj ntsig thiab cov kws tshaj lij ntawm kev ua haujlwm hauv kev lag luam no.
4. Nrhiav cov khoom lag luam sib txawv: Cov khoom lag luam tseem ceeb hauv cov tshuaj ntsuab, cov tshuaj pleev ib ce thiab khoom noj khoom haus thiab zaub mov zoo}
Tsim nyog
Daim ntawv pov thawj xws li ISO9001, ISO22000, FAMI-QS, IP (tsis-GMO), kosher, Halal yog nyob rau hauv qhov chaw .
Kev nthuav qhia thoob ntiaj teb
Lub Hoobkas Saib (Nyem rau cov ntsiab lus video)
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Cim npe nrov: soy lecithin kua, Tuam Tshoj, Hoobkas, tuam ntxhab, cov chaw tsim khoom, tsim khoom, tus nqi lag luam, yuav khoom, zoo tshaj plaws, cia muag
