Niaj hnub no cov khoom qab zib thiab chocolate ua lag luam tau pib hloov thiab txuas ntxiv los ntawm kev siv sucrose cov ntaub ntawv nyob rau hauv thaum ntxov-qab zib thiab bases qab zib tsawg dua li cov ntaub ntawv raw. Nyob rau hauv xyoo tsis ntev los no, kev ua haujlwm cov khoom noj piam thaj hauv kev ua lag luam thiab ua kom muaj kev sib tw kub hauv cov khoom lag luam tam sim no, muaj peev xwm loj loj.
Txawm li cas los xij, tsis yog txhua qhov qis-muaj calorie thiab cov qe piam thaj tsis muaj qab zib tuaj yeem hloov sucrose hauv kev tsim khoom khaub noom thiab chocolate. Cov ntaub ntawv raw yuav tsum muaj peev xwm los hloov sucrose los ntawm qhov pom ntawm saj thiab siv kev siv dag zog lub cev, thiab kuj yuav tsum muaj txiaj ntsig rau tib neeg kev noj qab haus huv.
Tom qab kev tshawb nrhiav kev ua tau ntev ntev, nws tau raug pov thawj tias cov khoom siv raw ua haujlwm tshiab erythritol siab tau raws li qhov yuav tsum tau ua. Lub saj ntawmcov hmoov erythitolYog tib yam li ntawd ntawm sucrose, thiab tsis tas yuav tsum tau ntxiv cov khoom qab zib muaj zog xws li aspartame lossis Saccharin. Cov khoom qab zib ua nrog Erythritol muaj cov khoom noj tshiab thiab txias dua li lwm qhov "tsis yog" yog qab zib, thiab lawv cov tsos tsw qab yog anttaste; thiab siverythritol qab zib Thiab lwm yam dej tsw qab ua ke tuaj yeem ua kom muaj kev pheej hmoo los txo cov kev pheej hmoo ntawm kev siv tsis sib xws. Nws yog qhov zoo tshaj plaws los siv cov kev ua kom huv ntawm erethritol crystalline hauv cov khoom qab zib thiab chocolate, yog li kom tau txais zoo dua qub thiab saj.
Mos khoom qab zib thiab chocolate
BUlk erethritol tuaj yeem tsim ntau cov khoom qab zib zoo, thiab cov kab ke thiab txee lub neej ntawm cov khoom yog tib yam li cov khoom lag luam ib txwm muaj. Vim tias erythritol yooj yim rau kev zuaj thiab tsis nqus noo noo, ntau yam ntawm cov khoom xyaw ua tau muaj kev cia khoom zoo txawm tias muaj kev cia siab ntawm cov khoom lag luam siab. Nyob rau tib lub sijhawm, nws muaj txiaj ntsig zoo heev rau kev noj qab haus huv ntawm cov hniav thiab yuav tsis ua rau hniav lwj.
① Cov ntawv xeem me me qhia tau tias feem ntau ntawm cov muaju ntawm cov khoom muag zoo muag mos yuav tsum yog nruab nrab ntawm 5 thiab 10μm. Cov erythritol ntshiab yog siv los ua cov khoom qab zib uas muaj cov khoom noj uas muaj txiaj ntsig zoo los ntawm kev ntxiv cov nyiaj tsawg dua 40% thiab maltitol kua nrog lub concentration ntawm 75%.
Siv erythritol hauv mint-hom khoom muag mos muaj peev xwm pab tau kom tau txais lub siab zoo.
③ hnoos tsawg feem ntau yog hom khoom qab zib pob zeb ua los ntawm kev sib xyaw ntawm cov khoom noj zoo nkauj thiab ntxiv cov dej ntxiv rau hauv cov khoom nplaum loj, thiab tom qab ntawd ziab thiab nias lawv.
Polyhydroxy tebchaw xws li erethritol, omtitol, isomaltol, isomalt thiab lactitol tuaj yeem ntxiv rau cov tee cov khoom lag luam qis, tshuaj tiv thaiv cov khoom lag luam tsawg. Kev sib xyaw ntawm erythritol, lactitol thiab crystalline maltitol tuaj yeem hloov cov tsoos sucrose cov ntaub ntawv los tsim cov hnoos qeev. Ntxiv nrog rau cov calories tsawg thiab cov teebmeem txias,cov hmoov erythitolKuj tseem muaj kev ntxhib los mos thiab tsis yog hygroscopicity uas Lactitol thiab Crystalline Maltitol tsis muaj.
Ntxiv li erythritol ua ib tug muab tub lim rau pob zeb qab zib tuaj yeem nqa cov khoom noj txias txias rau lub pob zeb qab zib. Ntxiv mus, The Farlasticization ceev ntawm erythritol tso cai rau pob zeb qab zib kom sai thiab yooj yim nyob rau hauv ib puag ncig muaj kev ua tau sai thiab yooj yim heev rau lub neej zoo nyob rau hauv ib puag ncig qhuav thiab tsis tau.
Xis nkaus
Kev zom hniav ntawm cov pos hniav yog ua los ntawm kev sib xyaw ua kom zoo muaju ntawm cov piam thaj thiab cov pos hniav huv. Erythritol qab zibYog ib qho yooj yim rau micro-crush thiab muaj qis hygroscopicity, uas ua rau nws haum raws li lub qab zib rau kev zom zom. Ntxiv mus, qhov no zoming cov pos hniav yog tshiab dua, thiab muaj txiaj ntsig zoo, thiab tuaj yeem siv los ua "txhuam hniav hauv qab zib.
Feem ntau cov khoom noj qab zib tsawg-qab zib yuav maj mam dhau los ua nyuaj thiab ruam thaum lub sijhawm. Yog tias siv dej cawv thiab siv erepritol yog siv los hloov qee cov khoom muaj piam thaj ntau, thiab zom cov pos hniav ntev dua, thiab cov zom zom ua kom zoo thiab softness.
Hauv kev zom zom cov pos hniav, cov txheej zoo tshaj plaws yog siv nrog 40% erethritol thiab lwm yam fydroxyl teb, xws li sorbitol thiab maltitol. Tsis tsuas yog nws tuaj yeem tau txais kev nqus dej noo tsis kam thiab ib qho qab saj, tab sis nws tseem muaj cov khoom zom thiab txhawb nqa xylitol. Nyob rau tib lub sijhawm, cov txheej nrog erythritol tuaj yeem ua rau lub sijhawm crystallization los ntawm 30%.
Tshokhauliv
BUlk erethritolMuaj cov yam ntxwv ntawm cov zoo thermal ruaj khov thiab hygroscopicity. Nws tuaj yeem ua haujlwm hauv ib puag ncig saum 80 qib kom luv luv lub sijhawm ua. Nyob rau tib lub sijhawm, cov cua sov hauv cov txheej txheem ntau lawm ntawm cov txheej txheem chocolate yog siab dua li ntawm cov xim kas fes, uas yog qhov zoo rau kev txhim kho ntawm qab.
Erythritol tuaj yeem hloov kho cov khoom hauv cov khoom lag luam los txo lub zog ntawm chocolate los ntawm 34%. Tsis muaj lwm yam piam thaj hauv dej cawv tuaj yeem muab cov txiaj ntsig txo cov zog loj, thiab muab cov khoom lag luam tshiab thiab cov yam ntxwv tsis yog cariogenic. Vim tias cov hygroscopic tsawg ntawm erethritol, nws pab kom kov yeej cov kev tshwm sim thaum lwm cov suab thaj tau siv los ua chocolate.
Erythritol muaj cov yam ntxwv ntawm kev zoo thermal ruaj thiab hygroscopicity. Nws tuaj yeem ua haujlwm hauv ib puag ncig saum 80 qib kom luv luv lub sijhawm ua. Nyob rau tib lub sijhawm, cov cua sov hauv cov txheej txheem ntau lawm ntawm cov txheej txheem chocolate yog siab dua li ntawm cov xim kas fes, uas yog qhov zoo rau kev txhim kho ntawm qab.
Cov kev ceev faj
Vim nws cov solubility qis thiab siab ua kom tau raws li cov khoom noj dav dav, tab sis nws yuav tsum tau tov cov khoom noj dav dav, cov khoom noj muaj suab thaj thiab khoom noj muaj tseeb nag lossis daus. Nyob rau tib lub sijhawm, nws cov crystallinity yuav tseem nce kev tawv tawv ntawm cov khoom. Erythritol yuav tsum tau siv ua ke nrog lwm cov khoom qab zib nyoos nrog cov yam ntxwv sib txawv raws li xav tau, uas tsis yog kho cov khoom, tab sis kuj tseem tab tom saj ntawm cov khoom.
Erythritol hmoov: muaj pes tsawg leeg thiab cov khoom
Erythritol hmoov yog qhov qab zib ntau ntau nrog cov khoom siv lub cev thiab cov tshuaj lom neeg:
Tshuaj mis: C4h10o4
Zog: Dawb, Crystalline Hmoov
Qab zib: Txog 70% raws li qab zib li sucrose
Solubility: heev soluble hauv dej
Melting Taw tes: 121 Qib (249.8 Degree F)
Ruaj khov: ruaj khov ntawm qhov kub thiab txias, ua kom haum rau ci
Hygroscopicity: kev nyiam nqus dej noo los ntawm huab cua
Cov khoom no ua rau erethritol hmoov zoo rau ntau yam kev siv hauv cov zaub mov thiab dej haus ntau lawm, thiab rau kev ua noj ua haus thiab ci.
Ntawm HSF Biotech, peb txaus siab peb tus kheej rau kev ua cov hmoov zoo erythenol uas tau raws cov qauv siab ntawm kev coj dawb huv thiab ua tau zoo. Peb cov khoom yog qhov zoo meej rau cov neeg saib kom txo lawv cov piam thaj hauv qab yam tsis muaj kev txi thiab kev nyiam noj thiab dej haus.
Yog koj xav paub txog kev kawm ntxiv txog peberythritol hmoov ntauLossis xav tshawb nrhiav cov kev yuav khoom ntau, peb yuav nyiam mloog los ntawm koj. Tiv tauj peb ntawmkev muag khoom@ Healthfulio.comYog xav paub ntxiv lossis los tham txog seb peb cov khoom tuaj yeem ntsib koj cov kev xav tau kev xav qab zib qab zib qab zib.